Introduction Dehydration Is an important processing method for many agricultural and food products. Removing moisture can change the physical form of a product and may make it more suitable for storage, transportation or further processing when the correct drying conditions are achieved. Traditional open-sun drying remains common in many areas, https://cesarpoiaq.blogdon.net/how-solar-drying-supports-post-harvest-processing-and-rural-entrepreneurship-59414495