The present study was conducted to investigate the carcass traits of Karayaka lambs slaughtered at different slaughter weights (SWs) and to find out optimum SWs. Male Karayaka lambs with 20 kg live weight (n=30) constituted the animal material of the study. Lambs were randomly divided into five SW groups; 30 (GI; n=6). 35 (GII; n=6). https://www.jmannino.com/quick-save-Arcade-Smokey-Bear-Belt-p10222-great-pick/